Horse Riding Experience
November 4, 2025
Fine Wine, Cheese & Ibérico Meats Experience
Indulge in an afternoon of rich flavours and relaxed sophistication.
🍷 Fine Wine, Cheese & Ibérico Meats Experience
A Taste of Spain — Savour the Flavours of the Mediterranean
Indulge in an afternoon of rich flavours and relaxed sophistication.
Our Fine Wine, Cheese & Ibérico Meats Experience invites you to enjoy a handpicked selection of Spain’s most iconic delicacies — from perfectly aged cheeses to melt-in-your-mouth Ibérico hams and premium wines, all served in a warm and welcoming setting.
Sip, taste, and unwind as you discover the art of authentic Spanish tapas, paired with the perfect glass of red wine.
🍇 Experience Details
🕓 Time: 4:00 PM – 7:00 PM
💷 Price: Contact us for pricing
📅 Booking: Minimum 24 hours in advance required
🧑🤝🧑 Group Size: 4 people (private table for your group)
🧀 What’s Included
A generous tasting board featuring:
🥩 Jamón Ibérico de Bellota — the finest acorn-fed ham
🍷 One glass of Vino Tinto Ribera PP
🍽️ Tapa of Morcilla de Burgos — Spanish black pudding delicacy
🧀 Mixed Cheese Platter — artisan Spanish and Mediterranean cheeses
🌶️ Chorizo Ibérico, Salchichón Ibérico & Lomo Ibérico — expertly cured meats
🥖 Fresh bread and crispy breadsticks to accompany your tasting
🎟️How to Book
🌟 Why You’ll Love Our Wine Tasting Tour in Gibraltar
Frequently Asked Questions
What does a Gibraltar wine tasting tour include?
The experience runs 4:00–7:00 PM and includes a glass of Vino Tinto Ribera, paired with a full Spanish tasting board of Ibérico ham, cured meats, and artisan cheese. It’s priced at £100 per group of 4 (£25pp), with a private table reserved just for your group.
What kind of Ibérico ham is served at the tasting?
You’ll be served Jamón Ibérico de Bellota, one of Spain’s finest acorn-fed hams, alongside Chorizo Ibérico, Salchichón Ibérico, and Lomo Ibérico – a full spread of expertly cured Spanish meats served with fresh bread and breadsticks.
What cheeses are included in the tasting?
The experience features a mixed cheese platter of artisan Spanish and Mediterranean cheeses, served alongside Ibérico ham, cured meats, and a tapa of Morcilla de Burgos – Spain’s traditional black pudding delicacy – plus a glass of red wine.
How do I book a food and wine experience in Gibraltar?
Book through WhatsApp or the website at least 24 hours in advance, as tables are limited to private groups of 4. It’s a relaxed, sit-down tasting rather than a walking tour, running for three hours in the afternoon.
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